Capone's Restaurant, Bakery & Speakeasy

Opening hours

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Opening hours have not been published for this bakery yet. Call (228) 341-1940 to check today's hours. Know the hours? Send them to us.

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13700 Paso Rd, Ocean Springs, MS 39564

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Address13700 Paso Rd, Ocean Springs, MS 39564

Phone(228) 341-1940

StyleBakery

CountyJackson County

Time zoneCentral Time

From city center1.2 mi northwest

About Capone's Restaurant, Bakery & Speakeasy

Capone's Restaurant, Bakery & Speakeasy serves Ocean Springs from 13700 Paso Rd, 1.2 mi northwest of the Ocean Springs city center.

Our Ocean Springs directory counts 16 bakeries in total — about one per 1,185 people living in the city. If you want to compare, Sandtrap Grill sits less than 0.1 mi from here.

Hours were not published with this listing. Most bakerys in Ocean Springs open in the early morning, but phoning (228) 341-1940 first is a good idea.

At a glance

Listed as	Bakery
Bakeries in Ocean Springs	16
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

Apple TurnoverPuff pastry folded over cinnamon-spiced apple filling into a triangle, baked until shatteringly crisp and finished with a light vanilla drizzle.
Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.

Breads & Rolls

ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.
Parker House RollsFolded dinner rolls with a feathery crumb and golden tops brushed with melted butter and flaky salt, a fixture on holiday tables.
Multigrain LoafA hearty loaf combining whole wheat, oats, flax, and sunflower seeds, with a wholesome chew and a crust rolled in more seeds.

Cookies & Bars

Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.